Juicy, tart raspberry and luscious white balsamic come together in this bright, versatile infused balsamic. Use it in shrubs, mixed cocktails, as glaze or make a marinade for poultry, in a wilted spinach salad over fresh cut fruit and much, much more! Pairs well with Lemon, Orange or Spicy Chile Agrumato Olive Oils or let the flavor shine on it’s own paired with a medium Extra Virgin Olive Oil.
Ingredients: Grape must, white wine vinegar, natural flavors, naturally occurring sulfites