Gravenstein Apple White Balsamic

The apples for this balsamic condimento are grown in pockets on the coast of Northern California and prized for their amazing ambrosia perfume, and crisp, sweet-tart cream colored flesh. Our Gravenstein Apple White Balsamic marries the complexity of the Gravenstein’s larger than life flavor with our well balanced Ultra Premium White Balsamic Vinegar from Italy for a delectable culinary symphony. Pair with a medium EVOO for a perfect mixed green vinaigrette. Add some fresh mint and sweet peas for a fresh and delicious combination.