Armenian Yogurt and Meatball Soup
Enjoy this Armenian Yogurt and Meatball Soup as a creamy, hearty way to warm up as the weather turns chilly. Dried spearmint and Aleppo chili flakes give a refreshing little kick of flavor. Recipe adapted from America’s Test Kitchen.
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Roasted Butternut, Carrot, and Ginger Soup
A creamy, warming soup, rich with color and spice to brighten up a gloomy winter day. Enjoy with a slice of freshly baked bread! This recipe was featured at a recent soup-making class at our Redmond location. Be sure to check out our events page …
Smoky Wild Mushroom Pot Pie
The season for harvesting wild fungi is upon us, and this recipe is the perfect way to warm up after a rainy day tromping around in the forest. Featuring our Olive Wood Smoke Infused Olive Oil, make the most of a fresh mushroom haul to share with…
Chicken Satay with Peanut Sauce
Featuring our Yellow Indian Curry and Kashmiri Chili Powder, this chicken satay recipe packs in the flavor without the heat, making it a great choice for an easy but flavorful weeknight dinner or appetizer suitable even for picky eaters. Tender m…
Mediterranean Roast
Enjoy this warming, filling roast recipe featuring our Mediterranean Roasting Rub. Beef broth and red wine pair perfectly with the hearty spice blend, and simple ingredients make this an easy prepare-ahead dinner for any night in or with company….
Butternut Truffle Mac & Cheese
Dive head-first into fall flavors with this decadent mac and cheese recipe that offers a subtle touch of butternut squash and the richness of Italian black truffle without overwhelming the classic creaminess of this dish. A mixture of sharp white…
Veggie Buddha Bowl with Spicy Lemon Dressing
Enjoy this vegetarian & vegan buddha bowl recipe as a great way to get days worth of fresh, plant-based, flavorful lunches from one make-ahead kitchen session, or feed a group at your next summer potluck. Featuring the mildly spicy Aleppo chi…
Pozole with Baklouti Blackened Corn
A spicy, chili-rich soup with the perfect amount of zest and a squeeze of lime, the chewy hominy and chili-oil blackened sweet-corn. This pozole recipe combines all the best flavors and textures of summer. Great to serve for potlucks and large gr…
Summer Greek Pasta Salad
Enjoy the bright, fresh taste of a greek salad with this recipe that leans on our Suyo Cucumber White Balsamic, Greek Seasoning, and pantry staples, so that you can enjoy the taste of summer any time of year without an extra trip to the grocery s…
Hungarian Mushroom Soup
Mushroom hunting season is upon us! Warm up on after a rainy day in the forest with this creamy mushroom soup featuring dill weed and paprika. This versatile recipe can use most types of mushrooms, from morels and chanterelles to cremini or porto…
