Balsamic Glazed Brussels Sprouts
Simple, elegant, and tender with a bit of crunch. Serve this brussels recipe all winter long to keep that craving for greens satisfied in style. Featuring our Black Mission Fig Balsamic and healthful, delicious, seasonally-sourced Extra Virgin Ol…
Maple Garlic Sweet Potato Fries
If you’re looking to spice up the sweet potato offering at your next holiday meal, look no further. Enjoy the seasonal sweetness of our Vermont Maple Balsamic Vinegar glazed over sweet potato fries and balanced with a rich hint of Garlic Infused …
Molten Chocolate Pudding Cake
Warm gooey goodness that’s best shared by the table with lots of spoons! Featuring our rich, ultra-chocolatey dutched cocoa powder, this molten pudding cake is easy to assemble. The firmer cake edge with a soft saucey center is sure to please eve…
Cocoa Date and Nut Balls
These seasonal treats featuring our Dutched Cocoa Powder and Espresso Balsamic Vinegar are not only delicious and gluten-free, but easy to make in volume for a last-minute snack, perfect for entertaining on the fly. Chewy and soft, with a natural…
Butternut Truffle Mac & Cheese
Dive head-first into fall flavors with this decadent mac and cheese recipe that offers a subtle touch of butternut squash and the richness of Italian black truffle without overwhelming the classic creaminess of this dish. A mixture of sharp white…
Roasted Beet Salad
Make the most of an abundance of beets from the garden with this simple but elegant salad that can be served as a side or as an appetizer on skewers. Featuring our California Walnut oil and Cranberry Pear White Balsamic Vinegar, this recipe is sw…
Veggie Buddha Bowl with Spicy Lemon Dressing
Enjoy this vegetarian & vegan buddha bowl recipe as a great way to get days worth of fresh, plant-based, flavorful lunches from one make-ahead kitchen session, or feed a group at your next summer potluck. Featuring the mildly spicy Aleppo chi…
Saffron Rice Pilaf
April to October, on the first friday of the month, we keep the store open a little later and host tasting events. It’s a great way to enjoy downtown, explore new flavors, and discuss your favorite cuisine with friends or our friendly staff! One …
Za’atar Hummus with Grilled Naan
This za’atar hummus with grilled naan is a delicious grill-top option to freshen up your summer snack-plate options. Earthy, tangy za’atar pairs perfectly with fresh, tender naan that’s best enjoyed warm off the grill.
Grilled Naan In…
Cucumber & Dill Dip
This cooling cucumber and dill dip is the perfect choice for a hot summer day and poolside snack. Great with chips and vegetables, and also as a topping for pitas and sandwiches. Easy to whip up and keep a bowl in the fridge for all occasions.
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